Tag: filo

Baked, golden brown hortopita on a sheet pan.

Hortopita (Greek Mixed Greens Pita)

Hortopita is a traditional Greek filo pie that is stuffed with a variety of leafy greens and fresh herbs. This savory pie is made with a homemade, crispy filo and it can be made with or without feta for a vegetarian or vegan dish that is sure to please! Of […]

Bougatsa slice showing crispy filo and creamy custard layers on a pink plate.

Bougatsa

This simple Greek Bougatsa recipe is so easy to make with store-bought filo dough! Crispy filo layers, a creamy custard filling, a generous dusting of icing sugar and cinnamon make this a delicious breakfast or dessert. There is something about crispy layers of filo and a delectable custard filling that […]

Closeup of the filo rose shaped swirls in a Ruffled Milk Pie (Greek Patsavouropita).

Ruffled Milk Pie (Greek Patsavouropita)

Ruffled Milk Pie or Patsavouropita is a deliciously sweet custard and filo pie! If you are a fan of the Greek dessert bougatsa, you will absolutely love this pie! It is incredibly easy to make and who doesn’t love the thought of filo and sweet custard combined into a gorgeous […]

Spanakopita slices stacked on a white platter.

Spanakopita (Greek Spinach Pie)

Spanakopita is a popular Greek savoury pie made with spinach, feta, and herbs that are enveloped in a buttery filo crust that is baked until golden and flaky. This easy recipe makes the perfect vegetarian meal, snack or appetizer. One of the most popular and loved dishes in Greek cuisine […]

Individual Chicken Pot Pies in ramekins.

Individual Chicken Pot Pies

These Individual Chicken Pot Pies are easy to whip up, healthy, and just plain adorable! They are considerably healthier due to their use of filo instead of pie crust! Chicken Pot Pie is one of those comfort meals that appeals to the masses! I have yet to meet anyone who […]