Cherry Tomato Caprese Salad

Catherine

This Cherry Tomato Caprese Salad uses cherry tomatoes, Bocconcini cheese and basil to make a bright, healthy salad!

5 from 1 vote

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Prep Time 5

Total Time 5

Course Salads

Cuisine Italian

Servings servings

Calories 158 kcal

Ingredients

4 cups cherry tomatoes halved
1 cup Bocconcini cheese halved
2 tablespoons olive oil
10 basil leaves for garnish
1 tablespoons balsamic glaze (store bought or homemade)
salt and pepper to taste

Instructions

In a bowl, toss tomatoes and bocconcini with olive oil to coat evenly and add salt and pepper to taste.
Place tomatoes into serving dish. Add the basil leaves. Drizzle with balsamic glaze. Serve.

Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.

Nutrition

Calories: 158kcalCarbohydrates: 8gProtein: 6gFat: 13gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 9mgSodium: 34mgPotassium: 328mgFiber: 1gSugar: 4gVitamin A: 781IUVitamin C: 34mgCalcium: 108mgIron: 1mg

The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.

Keyword bocconcini, cherry tomatoes, garden tomatoes, olive oil, summer, tomatoes

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