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–+ servings
Roasted cherry tomatoes topped with olive oil and fresh herbs.

Roasted Cherry Tomatoes

Catherine
This simple Roasted Cherry Tomatoes recipe is easy to do but so flavourful! Serve with crusty bread and creamy cheese for a delicious appetizer or meal!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Side Dish
Cuisine Mediterranean
Servings 6 servings
Calories 71 kcal

Ingredients
  

  • 2 cups cherry tomatoes (or grape tomatoes)
  • 3 tablespoons olive oil
  • 1 tablespoon fresh herbs (basil or thyme work well)
  • salt and pepper to taste

Instructions
 

  • Preheat oven to 425F.
  • In a casserole dish, add all ingredients and toss together. Roast in the oven for 30-35 minutes.

Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.

Nutrition

Calories: 71kcalCarbohydrates: 2gProtein: 1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 6mgPotassium: 112mgFiber: 1gSugar: 1gVitamin A: 299IUVitamin C: 12mgCalcium: 6mgIron: 1mg

The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.

Keyword cherry tomatoes, roasted vegetables, tomatoes
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