Healthy Pumpkin Chocolate Chunk Muffins
These Healthy Pumpkin Chocolate Chunk Muffins are a hit! They're made with healthy ingredients and easy to make! Best of all, you can mix everything in one bowl, making clean up a breeze!
Ingredients
- 1 cup pumpkin puree
- 2 eggs
- 1/4 cup honey
- 1/3 cup brown sugar
- 1/2 cup coconut oil or butter, melted
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 2 teaspoons Pumpkin Pie Spice
- 1/2 teaspoon salt
- 1 2/3 cup flour
- 1 1/4 cup chocolate chunks divided
- 2 tablespoons pumpkin seeds
Instructions
- Preheat oven to 325F and line a 12 cup muffin pan with liners.
- In a large bowl, mix pumpkin puree, eggs, honey, brown sugar, coconut oil or butter, milk, and vanilla extract until well combined. Stir in baking powder, baking soda, pumpkin spice and salt. Slowly add the flour, stirring until thick batter forms. Add 1 cup of chocolate chunks and mix.
- Scoop batter into the muffin pan. Top with remaining 1/4 cup chocolate chunks and pumpkin seeds. Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.
Nutrition
Calories: 321kcalCarbohydrates: 37gProtein: 5gFat: 18gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 29mgSodium: 224mgPotassium: 206mgFiber: 3gSugar: 19gVitamin A: 3235IUVitamin C: 1mgCalcium: 47mgIron: 3mg
The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.
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