Go Back Email Link
+ servings
Caramel Apple Pie Shots

Caramel Apple Pie Shots

Catherine
These Caramel Apple Pie Shots taste like Fall in a glass! These alcoholic shots are made with whiskey, apple cider and caramel and served up in a "crust"-rimmed glass for a special touch!
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine American
Servings 1 2 oz shot
Calories 104 kcal

Ingredients
  

  • 1 oz whiskey
  • 1 oz apple cider
  • 1 teaspoon caramel syrup

Optional Shot Glass Rim:

  • caramel
  • graham crumbs or cookie crumbs (or crumbled pie crust)

Instructions
 

  • If you are doing the optional glass rim, pour caramel in a small dish and the graham or cookie crumbs in a second small dish. First dip your shot glass rim in the caramel sauce, shaking off the excess. Then dip it into the crumbs.
  • In a cocktail shaker or jar with a secure lid, add the whiskey, apple cider, and caramel and shake to combine. Pour into the shot glasses.

Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.

Nutrition

Calories: 104kcalCarbohydrates: 9gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gCholesterol: 1mgSodium: 29mgPotassium: 36mgFiber: 1gSugar: 3gVitamin A: 7IUVitamin C: 1mgCalcium: 7mgIron: 1mg

The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.

Keyword apple cider, cocktails, shot, Thanksgiving, thanksgiving cocktail, whiskey
Tried this recipe?Leave a star rating and comment below to let us know how it was!