Pita Pizzas
Pita Pizzas are the perfect, quick 15-minute recipe that is both easy and delicious! This super easy weeknight meal idea is perfect for those busy nights but also works great for light lunches or after school snacks!
Ingredients
- 4 pita breads (Greek-style)
- 1/2 cup pizza sauce
- 2 cups mozzarella cheese shredded
- toppings of choice (pepperoni, veggies, bacon, pineapple, chicken, etc)
Instructions
- Preheat oven to 400F and line a baking sheet with parchment paper.
- Place 2 spoons of pizza sauce on each pita, leaving a small border along the edges for a crust.
- Sprinkle each pita pizza with 1/2 cup of shredded mozzarella cheese.
- Add your favourite pizza toppings to each pita or leave them as is for a cheese pizza.
- Bake for approximately 10 minutes, or until the cheese has melted and the pita is beginning to turn a nice golden brown on the edges.
- Let cool for a few minutes, slice, and serve.
Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.
Nutrition
Calories: 329kcalCarbohydrates: 34gProtein: 18gFat: 13gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 44mgSodium: 812mgPotassium: 211mgFiber: 2gSugar: 2gVitamin A: 511IUVitamin C: 2mgCalcium: 335mgIron: 1mg
The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.
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