Pomegranate Margarita

Catherine

This refreshing Pomegranate Margarita made with pomegranate juice, tequila and lime juice is served on the rocks!

5 from 1 vote

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Prep Time 5

Total Time 5

Course Cocktails, Drinks

Cuisine Mexican

Servings servings

Calories 212 kcal

Ingredients

sugar to rim the glass
1 1/2 ounces pomegranate juice
1 1/2 ounces tequila silver
1 ounce triple sec
1/2 ounce lime juice
simple syrup or agave nectar for sweetening, to taste (optional)*
ice
pomegranate arils and lime wedges, for garnish (optional)

Instructions

Pour sugar on a small plate. Line the rim of a glass with lime juice and then dip it into the sugar. Fill the glass with ice.
Fill a cocktail shaker (or jar with a secure lid) with ice and add the pomegranate juice, tequila, triple sec, lime juice, and simple syrup (if using). Shake and then strain into the glass filled with ice. Garnish with pomegranate arils and lime wedges. Serve.

Notes

To make simple syrup, bring equal parts water and sugar to a simmer until sugar dissolves. Let cool.

Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.

Nutrition

Calories: 212kcalCarbohydrates: 16gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 7mgPotassium: 117mgFiber: 1gSugar: 15gVitamin A: 7IUVitamin C: 4mgCalcium: 7mgIron: 1mg

The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.

Keyword christmas, margarita, pomegranate, pomegranate juice, tequila, winter

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