Balsamic Roasted Strawberries
This easy Balsamic Roasted Strawberries recipe is delicious on its own or as a topping for yogurt, waffles, ice cream, toast or pretty much anything you can think of!
Ingredients
- 2 lbs strawberries hulled and halved (quarter larger berries)
- 3 tablespoons honey
- 2 tablespoons balsamic vinegar
Instructions
- Preheat oven to 400F and place strawberries in a oven-safe baking dish.
- In a bowl, whisk together the honey and balsamic vinegar. Drizzle it on top of the strawberries.
- Bake for 15 minutes, stir carefully and then bake for another 10 minutes. Remove from oven and let it cool. The sauce will thicken as it cools.
Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.
Nutrition
Calories: 510kcalCarbohydrates: 127gProtein: 6gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 19mgPotassium: 1457mgFiber: 18gSugar: 101gVitamin A: 109IUVitamin C: 534mgCalcium: 158mgIron: 4mg
The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.
Tried this recipe?Leave a star rating and comment below to let us know how it was!