Blueberry Gin & Tonic
Herbs and Flour
The classic Gin & Tonic gets an upgrade with the addition of a delicious blueberry simple syrup. Blueberry Gin & Tonic is the perfect way to cool off on a hot day!
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Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Cocktails, Drinks
Servings 1 servings
Calories 153 kcal
- 2 tablespoons blueberry simple syrup* (see below for recipe)
- 2 ounces gin
- 5 ounces tonic water
- slice of lemon for garnish
- blueberries for garnish
- 1 sprig rosemary , for garnish (optional)
Blueberry simple syrup
- 1/2 cup blueberries (frozen or fresh)
- 3/4 cup water
- 1/2 cup sugar
In a saucepan, add all of the ingredients for the blueberry syrup. Simmer over medium heat for a couple of minutes,until sugar dissolves. Strain and let cool.
Add 2 tablespoons of syrup into a cup, add the gin and tonic water and stir to combine. Add ice, fresh blueberries, lemon slice and rosemary for garnish.
Calories: 153kcalCarbohydrates: 39gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 39mgPotassium: 261mgFiber: 1gSugar: 30gVitamin A: 3IUVitamin C: 3mgCalcium: 21mgIron: 2mg
Keyword blueberries, cocktails, gin, tonic water