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–+ servings
A rectangular platter of Maple Roasted Sweet Potatoes cut into cubes.

Maple Roasted Sweet Potatoes

Catherine
These simple, flavourful Maple Roasted Sweet Potatoes are the perfect side dish!
5 from 1 vote
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 214 kcal

Ingredients
  

  • 2 sweet potatoes peeled and cut into bite sized pieces
  • 1/4 cup maple syrup
  • 2 tablespoons olive oil
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon nutmeg
  • salt and pepper

Instructions
 

  • Preheat oven to 400F and line a baking sheet with parchment paper or foil.
  • Place peeled and chopped sweet potatoes in a large bowl. Add the remaining ingredients in a bowl and toss together.
  • Bake for 15 minutes, flip over, and continue baking for another 15 minutes or until the sweet potatoes are fork tender (cooking time will depend on the size of your pieces).

Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.

Nutrition

Calories: 214kcalCarbohydrates: 36gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 64mgPotassium: 427mgFiber: 3gSugar: 17gVitamin A: 16032IUVitamin C: 3mgCalcium: 57mgIron: 1mg

The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.

Keyword christmas, maple syrup, roasted potatoes, roasted vegetables, sweet potatoes, Thanksgiving
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