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(with or without drippings)
Easy Turkey Gravy
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Make an easy turkey gravy in just minutes with or without turkey drippings! This super simple recipe is perfect for holiday meals.
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Ingredients:
– butter – flour – pan drippings (or chicken or turkey stock) – salt and pepper to taste
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Start by melting butter in a saucepan and adding flour.
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Whisk it together to create a roux, cooking for a couple of minutes.
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Add the pan drippings or stock slowly while continuing to whisk.
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The gravy will begin to thicken. Once thickened, season with salt and pepper.
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So simple and delicious!
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Enjoy!
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