Baked Parmesan Chicken Drumsticks
Delicious breaded drumsticks that are baked not fried! These Parmesan Baked Chicken Drumsticks are perfectly crispy on the outside and juicy on the inside!
Ingredients
- 9 chicken drumsticks
- 1 tablespoon olive oil
- 1/2 cup breadcrumbs
- 1/4 cup Parmesan cheese
- 1/2 teaspoon parsley flakes
- 1/2 teaspoon oregano
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
Instructions
- Preheat oven to 350F and line a baking sheet with parchment paper. Set a baking rack on top of the baking sheet, if you have one.
- Place drumsticks in a bowl and drizzle with olive oil. Massage oil onto each drumstick to coat.
- In a large Ziploc bag add the remaining ingredients, mixing to combine.
- Place drumsticks in the Ziploc bag and seal closed. Shake bag to evenly coat the drumsticks.
- Arrange drumsticks on the baking sheet and bake for 45-50 minutes or until cooked through. If you are not using a baking rack, be sure to flip drumsticks halfway through cooking process.
Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.
Nutrition
Calories: 169kcalCarbohydrates: 5gProtein: 15gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 72mgSodium: 167mgPotassium: 186mgFiber: 1gSugar: 1gVitamin A: 63IUVitamin C: 1mgCalcium: 54mgIron: 1mg
The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.
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