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+ servings
Caprese salad topped with fresh basil and drizzled with balsamic glaze.

Caprese Salad

Catherine
This classic salad makes the most of fresh tomatoes, mozzarella and basil!
5 from 1 vote
Prep Time 10 minutes
Total Time 10 minutes
Course Salads
Cuisine Italian
Servings 6 servings
Calories 258 kcal

Ingredients
  

  • 2 fresh mozzarella balls (about 400g)
  • 3-4 large tomatoes
  • 1 bunch basil leaves
  • coarse salt and pepper
  • drizzle of good quality olive oil
  • drizzle of balsamic vinegar (optional)

Instructions
 

  • Begin my slicing tomatoes and mozzarella into 1/4" slices. Layer them on your serving platter, alternating between tomato, mozzarella and fresh basil leaves.
  • Before serving, sprinkle the salad with salt and pepper. Drizzle generously with olive oil. Drizzle lightly with balsamic vinegar if desired (be careful not to drizzle too generously as it will overpower the simple, fresh flavours).

Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.

Nutrition

Calories: 258kcalCarbohydrates: 5gProtein: 16gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 53mgSodium: 423mgPotassium: 270mgFiber: 1gSugar: 3gVitamin A: 1279IUVitamin C: 13mgCalcium: 348mgIron: 1mg

The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.

Keyword basil, fresh herbs, fresh tomatoes, garden tomatoes, herbs, mozzarella, tomatoes
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