Classic French toast gets an upgrade with the flavour of tsoureki bread in this Tsoureki French Toast! Easily the best way to put all that tsoureki to good use!
In a bowl, whisk the eggs, milk, sugar, vanilla and cinnamon together. Place the tsoureki slices in the mixture and allow them to soak it in for minute or so (be careful not to leave them submerged for too long or the bread will begin to fall apart).
Meanwhile, heat a pat of butter in pan over medium heat. Add the tsoureki slices and cook for about 2-3 minutes on each side or until they begin to brown nicely. You will likely have to cook the slices in batches so repeat the process until all the tsoureki French toast is cooked.
Serve with honey or maple syrup and enjoy!
Note: Metric ingredient measurements are provided as a courtesy using a third-party calculator and are rounded to the nearest unit. The recipes provided on this site have not been tested with metric measurements and their accuracy cannot be verified.
The nutritional information provided is based on third-party calculations and is an estimate only. Accurate nutritional facts will vary based on the particular brands used, portion sizes, measurement accuracy and more.