Chocolate Chip Baked Oatmeal

This Chocolate Chip Baked Oatmeal is delicious, easy to make with only a handful of ingredients and healthy! It’s also vegan and gluten free!

Who doesn’t love a chocolatey brekkie that is actually healthy? This girl definetely, does!

While I am not usually inclined to indulge in sweet breakfasts, from time to time, I decide I should treat my husband to something sweet. While making it sweet, we also prefer to start our days with something nutritious and healthy too so creating recipes that do both is essential.

Naturally, I have to find a way to include some chocolate in it.

Also, these chocolatey breakfasts also tend to double for snacks later in the day too.

Can’t blame a girl for digging in to more than one portion of this baked oatmeal. It is seriously good. And oh so chocolatey.

The recipe I planned out was with chocolate chips. But I couldn’t stop there. The baked oatmeal seemed to be begging for more drizzled chocolate and I was happy to oblige its request.

Did I mention that this recipe is healthy?

It actually is. Despite a good dose of chocolate (dark chocolate). Dark chocolate actually offers health benefits. Its a good source of antioxidants and provides a whole host of health benefits.

My recipe also includes other healthy ingredients like oats, ground flax seeds, and maple syrup. No refined sugar here which is always something we aim to do wherever we can to healthify sweeter recipes.

The recipe is also gluten free and vegan (if you use non-dairy milk)!

Just some of the reasons I love this recipe. Are you sold yet? I hope you give it a try and let me know what you think!

Bon appetit!

If you like this Chocolate Chip Baked Oatmeal, you may also like:

Chocolate Banana Baked Oatmeal
Strawberry Oat Breakfast Bars

Chocolate Chip Baked Oatmeal

Herbs and Flour
This Chocolate Chip Baked Oatmeal is delicious, easy to make with only a handful of ingredients and healthy! It's also vegan and gluten free!
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Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Breakfast
Cuisine American
Servings 9 servings
Calories 187 kcal


  • 3 bananas overripe, mashed (about 1 1/2 cups)
  • 2 cups rolled oats
  • 1 cup milk of choice
  • 4 tablespoons maple syrup
  • 2 tablespoons ground flaxseed (optional)
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1/2 cup chocolate chips

Optional Toppings

  • melted chocolate chips (to drizzle over top)


  • Preheat oven to 350F and line a 9×9 baking sheet with parchment paper (or grease the pan).
  • Mix all of the ingredients in a large bowl until well combined. Pour into baking dish and bake for 25 minutes.
  • Remove from oven. Let cool completely before slicing. You can drizzle melted chocolate on top before serving if you wish.


Calories: 187kcalCarbohydrates: 33gProtein: 4gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 146mgPotassium: 275mgFiber: 3gSugar: 16gVitamin A: 69IUVitamin C: 3mgCalcium: 56mgIron: 1mg
Keyword banana, chocolate chips, gluten-free, oatmeal, oats, vegan
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